This year is a simple, blue and silver Christmas. The lights are out on the house and bushes, we got a beautiful, good smelling 10 feet tree, and the village is lit in the living room.
The cooking started the night before. I made a firehouse chicken stew with a cream and lemon sauce ...
... for 12 people apparently! I had another pot of stew on the side.
There is about 7 veggies in it! Ono!
Aaron woke up early in the morning to start his ham. Ikaika was supervising. That's a mighty big ham there, Dad. Is half for me?
The glaze was make with bourbon and ginger snaps! The house smells wonderful. I'm hungry!
Eric made dessert... flan! One of Aaron's favorite! We also made mashed potatoes and biscuits.