GIRLIE UPDATE: Pierogi and Mac &Cheese

Girl's night! Megan and I met for dinner at Bar Symon in Avon Lake. We got there just in time to partake in the happy hour menu -- margarita martini, pierogi with cabbage, pork sausage and mustard, half a serving of mac & goat cheese and ice blue salad. Oh and don't forget dessert -- apple and bacon bread pudding with cream. ONO! Good conversation and laughter as usual! We even talked sports and the world cup!